Enjoying Scotch
Put simply, Scotch Whisky is a distilled spirit made from just three natural ingredients - cereals, water and yeast. It must be distilled and matured in Scotland for at least three years and bottled at a minimum alcoholic strength of 40% abv.
With over 140 operating distilleries in Scotland - a number that is growing every year - there are thousands of expressions of Scotch to suit every palate just waiting to be discovered.
Scotch Whisky Regions
There are five Scotch Whisky regions - Campbeltown, Highland, Islay, Lowland and Speyside. Each offers a different perspective on Scotch Whisky.
Scotch Whisky Categories
UK law defines five categories of Scotch Whisky; each adding to the unique taste experience when combined with the regional elements described above.
Scotch Whisky Tasting Toolkit
There are many ways to enjoy Scotch Whisky - from a traditional tasting, to food pairings and as the base of world-class cocktails.
Scotch Whisky cocktails
Here are some suggestions for enjoying your Scotch Whisky in a different way to the traditional dram -mix it up with a cocktail!
Responsible Drinking
No matter how you enjoy Scotch Whisky, please drink responsibly. Visit Drinkaware for alcohol awareness guidance.